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Symposium 2016

You can now view selected presentations from the 2016 Irish Pig Health Symposium below.

An Innovative Approach to Improved Pig Health and Farmer Profitability

Mycotoxin assessment and mitigation; a holistic approach

Keeping old sows in the herd

National Biosecurity Recommendations

Dietary requirements for tryptophan and sulphur amino acids after weaning

Energy Opportunities on Pig Farms

Antimicrobial usage and reduction

The long and short of it- Irish farmer’s experiences of tail biting

Gut Microbiome and Health


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